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Olive oils and olive-pomace oils - Determination of aliphatic and triterpenic alcohols content by capillary gas chromatography
Pages: 18
Publication date: 2019-03-01
Animal and vegetable fats and oils - Determination of refractive index
Pages: 12
Publication date: 2017-02-01
Palm oil - Determination of the deterioration of bleachability index (DOBI) and carotene content
Pages:
Publication date: 2011-09-15
- Amendment 1
Pages: 8
Publication date: 2011-04-01
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 2: Preparation of methyl esters of fatty acids
Publication date: 2011-02-15
Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction
Publication date: 2011-02-01
Animal and vegetable fats and oils - Determination of Lovibondr colour - Automatic method
Publication date: 2010-11-01
Animal and vegetable fats and oils - Gas chromatography of fatty acid methyl esters - Part 3: Preparation of methyl esters using trimethylsulfonium hydroxide (TMSH)
Publication date: 2009-12-15
Animal and vegetable fats and oils - Enzymatic determination of total sterols content
Vegetable fats and oils - Determination of phospholipids content in lecithins by HPLC using a light-scattering detector